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TO ORDER CALL 905 849 9412 or EMAIL

Local & Imported Cheeses, Sweet Preserves, Fruit Accent, Artisan Crisps

Charcuterie Board with Chefs Selection of Assorted Artisan Meats, Olives & Pickled Vegetables

Fresh Sliced Buffalo Mozzarella, Heirloom Tomatoes, Balsamic Glaze, Toasted Pine Nuts & Pesto Oil

Arugula Salad with Fresh Pears, Goat Cheese, Walnuts & White Balsamic Vinaigrette

Roasted Pork Tenderloin, Goat Cheese, Arugula, Oven Dried Cranberries, Toasted Walnuts
and Port Reduction


Seared Free Range Chicken Breast with Lemon Sauce, Flat Leaf Parsley & Capers

Oven Roasted Yukon Potato Wedges

Seasonal Local Vegetables

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